MEET RASHAD

Here’s the thing—I just really love being outside with good people and good food.

That’s where Camp Yoshi comes from. Not a marketing brainstorm or a startup deck. It started with a vibe. A need. A pop-up dinner series called Yoshi Jenkins back in NYC where folks showed up as strangers and left feeling seen. It was never just about the food—it was the connection.

Then the world cracked open in 2020, and I hit the road. Not for content. For quiet. I landed in places like the Wallowas, Mt. Hood, Joshua Tree—spots that don’t just look good, they feel like something. They whisper: slow down, listen. And for me, that’s where everything clicked.

No signal. All connection.
Borrowed tent. Cast iron skillet. New rhythm.

Those early Camp Yoshi trips weren’t about going viral—they were about going inward. Cooking over fire. Watching the stars show off. Finding a pace that didn’t feel like survival mode. Turns out, a lot of people were looking for the same thing.

So we built something. Field trips. Expeditions. Off-grid dinners. Creative collaborations. All designed to move you—sometimes through terrain, sometimes through feeling. From Tanzania to Montana, it’s never been about roughing it. It’s about chasing that feeling. Resetting the pace. Relearning what rest can look like. What joy can feel like.

Camp Yoshi isn’t about camping. It’s about presence.
It’s ritual, remix, and realignment. A curated pause for people who crave more than just a view.

So if you’re tired, curious, hungry—for nature, for community, for clarity—pull up. We’re out here. Making space. One trip at a time.